MDH Pani Puri Masala - 3.5oz (100g)

MDH Pani Puri Masala (3.5oz / 100g) makes that unmistakable tangy, spicy, minty pani for pani puri (golgappa, puchka) in minutes. Cumin, mint, black salt and dried mango come together in the sweet-sour-spicy balance that street-side chaat stalls are famous for.

Why you'll love it

• Street-style flavour at home: No hunting for a dozen separate spices.
• Ready in minutes: Stir into chilled water and it is done.
• Beyond pani puri: Sprinkle over bhel, sev puri, dahi puri, fruit chaat or buttermilk.
• Trusted MDH quality: Consistent grind and aroma every pack.
• 100% vegetarian: A must-have for chaat night.

How to use

Mix 2-3 teaspoons of masala into 1 litre of chilled water with tamarind pulp, fresh mint and coriander. Chill for 30 minutes, strain and serve with crisp puris and a potato-chickpea filling.

Storage

Store in a cool, dry place. Reseal the pack tightly after each use.

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