Laxmi Cardamom Black - 100gm

Laxmi Black Cardamom (Badi Elaichi) brings a bold, smoky, and intensely aromatic flavor to your cooking in a 100gm pack. These large black cardamom pods are essential to North Indian and Mughlai cuisine, lending deep, warming notes to biryani, garam masala, curries, and slow-cooked gravies. Use them whole to infuse rich dishes, then remove before serving, or grind for spice blends. A little goes a long way. A premium, distinctive spice that adds authentic depth to hearty, savory South-Asian cooking.