Fresh Dosakai (Yellow Cucumber) – per lb

Fresh dosakai, the round yellow cucumber popular in South Indian kitchens, sold by the pound. It has a crisp, juicy flesh with a slightly tangy flavor that shines in dosakai pappu (dal), sambar, chutneys, and refreshing raitas. You can also eat it raw in salads or cook it down into curries. A cooling, hydrating vegetable that adds a gentle sourness to everyday meals.