65 Red Potatoes – 5 lb bag

Red potatoes in a 5 lb pack, with smooth red skins and creamy, waxy flesh that holds its shape when cooked. Boil, roast, or dice them into sabzis, curries, and salads where you want tender chunks rather than mush. Their thin skins mean you can cook them unpeeled for extra texture. Store in a cool, dark place to keep them fresh for weeks.